Become a Northern Light and part of the StrandGut crew!
Young, modern, regional, fresh – that’s our Deichkind restaurant. We follow the seasons and are primarily inspired by regional and seasonal products and value working together with our regional producers. Together with our team, we set new trends on one of Germany’s longest North Sea beaches here in gorgeous St. Peter-Ording. And who else can just go kitesurfing on the beach after work or do yoga with a view of the legendary dune landscape? By the way, things regularly get pretty spectacular too when we organise unforgettable events or live concerts, which always ensure glitz, glamour and lots of fun at the hotel!
For the start of training on 1 August 2022, we are looking for you!
Responsibilities
- During your apprenticeship, you will not only learn how to cook, but also everything else that goes with it: from preparing dishes, planning menus, shopping and storing ingredients, to cleaning and tidying up.
- As an apprentice in our kitchen, you will actively support our crew around our chef Markus Friederici, who has been enriching the Deichkind with his cooking skills, passionate meticulousness and extensive experience since 2015.
Requirements
- Passion for food
- Communicative appearance, you feel comfortable in a team with different cultures
- Completed school education
- Good knowledge of German
- Flexibility and ability to work under pressure
- Honesty and reliability
Benefits
- Employee discounts throughout the region such as cinema vouchers, discounts in restaurants, free yoga, free workouts in our own gym and free admission to the Westküstenpark wildlife park
- Possibility of a 4-day week and incredibly flexible duty rota
- 25 days holiday per year with annual increase
- Digital time recording – every hour of overtime is compensated for
- Bonus programme for recommending new colleagues
- Holidays possible throughout the year
- Free catering (by the way, we can also do vegan!)
- Possibility of living in one of our cool staff houses
- A relaxed atmosphere – we’re on first name terms here
- Regular staff events and fun at work – we all pull together
- A variety-packed job with long-term prospects, responsibility and creativity
Would you like to become part of our StrandGut crew? Either call us directly on 04863 7099-503 or send us your application to a.mezzadonna@strandgut-resort.de. Your contact person is Alessia Mezzadonna, our HR & Operations Manager.